Home Eel Day Eel Food
Safari
Food & Drink Festival Eel
Throwing
Fringe
Events
Photo
Gallery
Contact Us

The Prince Albert



The team at “Ely’s Proper Pub” have once again come up with an inspiring starter of caramelised kumquat, caperberry and smoked eel bruschetta with lemon and caviar soft cheese and horseradish oil.  What a way to start a meal off!